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Dallas, TX: The Science of Breakfast at Central Market

  • Central Market 5750 East Lovers Lane Dallas, TX, 75206 United States (map)

Learn more about the 'why' behind the 'how to' and you'll become a much better cook. That's the philosophy of J. Kenji Lopez-Alt of The Food Lab fame. He'll unravel the science of home cooking as he shows you how to make:

  • Perfectly Poached Eggs
  • Foolproof Hollandaise Sauce
  • Potato Hash with Peppers & Onions
  • Maple-Sage Breakfast Sausage.

THE FOOD LAB: Better Home Cooking Through Science will be for sale on the day of class. Mr. Lopez-Alt will personalize copies after class. 

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February 24

Houston, TX: The Science of Breakfast at Central Market

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March 7

NYC: Fried Chicken Dinner and Class at DeGustibus